Verdepuro
High quality ingredients and scrupulous care in the preparation of dishes are the
V E R D E P U R O Restaurant's strengtht, starting from the rich buffet of salad, vegetables and fruit fresh and 0 km, which welcomes our guests daily.
At the Perla Verde Hotel, guests can enjoy a rich buffet lunch at the V E R D E P U R O restaurant, where every dish is prepared with care and attention. The buffet will offer a variety of fresh and tasty dishes, with a live cooking corner where the chef will delight diners by preparing pasta and other first courses directly in front of them, enriched with high-quality ingredients. A culinary experience that combines the freshness of the ingredients with the creativity of our chef, to satisfy every palate with tasty and refined dishes.
In the evening, guests can choose from the à la carte menu, with a wide selection of dishes including 4 first courses and 4 second courses, prepared with the freshest, seasonal ingredients. Each dish is designed to offer a unique and varied gastronomic experience, perfect to end the day in a special way.
We pay a special attention to our guests with requirements or food intolerances with menus dedicated to them. A baby menu is also available, from weaning to grown-up.
Our wine cellar offers an interesting selection of wines, from the emerging Romagna labels to the most famous domestic and foreign ones, which accompany the delicious dishes of the chef.
To book please call: +39 0544994014
CELLAR AND
LIGHT BAR
Our wine cellar offers an interesting selection of wines, from the emerging Romagna labels to the most famous domestic and foreign ones, which accompany the delicious dishes of the chef.